In "A Look at the Fast-Food Industry," what does Schlosser suggest about consumer awareness?

Schlosser emphasizes that consumers are often unaware of the hidden costs associated with fast food. This idea is central to his critique of the fast-food industry, where he illustrates how the convenience and low prices of such food come at significant expenses. These hidden costs can include health issues stemming from unhealthy eating, environmental degradation due to industrial farming practices, and the socioeconomic impacts on communities from business practices favoring scale over local engagement. Schlosser strives to enlighten readers about the broader implications of their food choices, suggesting that while fast food may seem advantageous on the surface, the lack of awareness regarding these hidden costs can lead to detrimental effects on both individuals and society as a whole. This important theme underscores the need for greater consumer consciousness and critical thinking when making food choices.